Pengoon Farm Logo
Pengoon Farm, Nancegollan, Helston, Cornwall TR13 0BH
Telephone (01326) 561219

Real Cornish Clotted Cream by post from Pengoon Farm in Cornwall

For many people Cornish clotted cream is too often only a special treat at Christmas or on a holiday to Cornwall.

Pengoon Farm Clotted Cream is made in the traditional way using milk from their own herd of Jersey cows.

We can supply Pengoon Farm Clotted Cream by post to you, anywhere in the UK, at any time of the year.
Unfortunately food regulations and delivery times for perishable goods prevent us from supplying our cream outside of the UK mainland.

To order your cream by post, contact Edna or Jim at Pengoon Farm by telephoning Helston (01326) 561219

If you are in the Helston area, call at the farm shop and buy your cream at the shop price.

Prices for Cream by Post (including p&p)

£3.75 per 226 grams (about half a pound)
£2.75 per 113 grams (about a quarter pound)
 

Prices for Cream at the Farm Shop

Clotted Cream
£1.20 per 226 grams (about half a pound)
60p per 113 grams (about a quarter pound)
 
Double Cream
£1.20 per 226 grams (about half a pound)


Do you run a café, tea rooms, shop, guesthouse, hotel, nursing home, restaurant or bakery?

Do you use large quantities of clotted cream?
It is the ideal accompaniment to fresh strawberries or a fresh fruit salad!
We can supply your needs if you are situated in Mid or West Cornwall
Daily deliveries to most towns in the area.

Contact Edna, Jim or Mike on Helston (01326) 561219 to make arrangements for your delivery.


Fact 1:

Under EU regulations a named food or drink registered at European level will be given protection again imitations throughout the Community. 'Cornish Clotted Cream' secured protected status under EU food laws at the beginning of July 1998. The UK has currently 28 products registered in this way including Newcastle brown ale, white and blue Stilton and Whitstable oysters.

Fact 2:

Clotted Cream is usually served as part of a cream tea with scones and jam. Although "cream teas" are now served in tea shops all over the country (some containing no dairy products at all, let alone Cornish Clotted Cream), the Cornish version is significantly different from the rest of the land. We Cornish folk always put the jam on the scone first, with the cream on the top; elsewhere they do the other way around!

Cornish Butter from Pengoon Parm

Visit our Pengoon Farm Cornish Butter website at www.cornishbutter.co.uk

Free Range Eggs from Pengoon Parm

Visit our Pengoon Farm website at www.pengoon.co.uk

Looking for a touring caravan park in Cornwall

Visit our Pengoon Farm Touring Caravan Park website at www.pengoon.co.uk

Looking for tourist information relating to Cornwall

Visit the Visiting Cornwall website at www.visitingcornwall.co.uk


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